Menu

Tex-Mex specialties

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61-Chicken escalope

Chimichurri butter

62-Pork ribs

With barbecue or diablo sauce (spicy)

Served with wheat tortillas, salad, guacamole sauce, ranchero sauce and sour cream.

63-Cajún chicken fajita

64-Hereford veal steak Fajita

65-Vegetarian Fajita

66-Chili burrito with meat

67-Beef or chicken burrito

68-Vegetarian burrito

69-Mac and cheese

70-French fries

With skin

71-Baked potato

With 3 cheese sauce

72-Baked potato

With mayonnaise or butter

73-Baked potato

With Cheddar and aioli

74-Red and white cabbage salad

75-Black beans

(Vegetarians)